I initially assumed the bits' color came from squid ink, which is a frequent ingredient in black pasta. However, after doing some study, I discovered that the black coloring is actually charcoal added to the dough preparation. Eating activated charcoal is said to have some health advantages, so this may be ideal for health nuts looking for cheesy but nutritious nuggets. Pizza Hut Malaysia unfortunately stopped offering these at the end of 2019. Shrimp Cheese Bite Crust from Pizza Hut (Japan & South Korea)
It's about 1/2 inch thinner than the thick crust pizzas available at Domino's freshly made pan-baked pizzas. It resembles Chicago-style pizza in look and is more popular in North America than anywhere else in the planet. The addition of more cheese, which lends a buttery flavor, makes this pan-baked pizza wonderfully soft. You should be aware of this because the pan pizza dough isn't very thin. It conveniently fits into the center of the pack because it is only half an inch shorter than thick crust pizza varieties. In actuality, for the vast majority of pizza lovers, this type of pizza dough delivers the optimal balance of size. This pizza's crust is crunchier on the bottom and softer on the inside, with a chewier core in general.
Cheesy Bite Crust from Pizza Hut (Limited Edition)
Perhaps someone at Pizza Hut HQ thought, "Why don't we take our usual stuff crust and make it into Hot Dog Bites without the franks?" So we'll be able to have bantam tall mallow bites that we can dip. But where is the decline, exactly? What about some marinara sauce?
Both stores have a lot of inventory, but the choice in this category comes down to where you live in the world.
As much as I loved Pizza Hut as a kid and still buy their pies now and then, there can only be one victor in this Pizza Hut vs Dominos battle, and Dominos comes out on top!
